Balls of fish with onion and egg covered in breadcrumbs and fried
Small pieces of skinless fish coated in matzo meal and fried
Haddock fillets coated in breadcrumbs and fried
Ashkenazi patties made with poached ground whitefish
Moroccan style salmon with red pepper carrot,coriander and garlic slowly baked in the oven
Salmon fillets poached in a lemon sauce, seasoned with fresh dill#
Japanese style salmon glazed with a sweet soy sauce
